Virgin Coconut Oil (VCO) is obtained from fresh coconut milk using the ‘Integrated Wet and Dry Process’ without any heat or chemical application. This clear colorless liquid with a pleasant aroma and slightly sweet taste is highly stable and does not turn rancid in storage. Virgin coconut oil consists of 92% of saturated fatty acid. The health promoting and weight loss associated with coconut oil is related to the length of the fatty acid chains in the coconut oil. Coconut oil contains what is called medium chain fatty acid, or medium chain triglycerides (MCTs) such as caprylic (C-8), capric (C-10) and lauric (C-12) acids. Monolaurin derived from these triglycerides help in strengthening the body immune system. Natural Coconut Oil is a functional food that benefits the whole body holistically and is suitable for the whole family.